Using data from the Panel Study on Income Dynamics (PSID), this small grant conducted three studies designed to increase understanding of food-related hardships among older Americans. Study 1 found that persons who had a work limitation or were food insecure in midlife (ages 40-54) had significantly increased odds (OR: 2.20, p<.05 and OR: 4.23, p<.01, respectively) of living in a food insecure household at age 60 to 69, holding all else constant. Those who worked more during midlife had significantly reduced odds (OR: 0.26, p<.01) of living in a food insecure household in their 60s. Study 2 found that older adults who were currently living in a food secure household had higher odds of healthy aging at age 60 to 69. Having higher midlife income or more time employed in midlife was associated with increased odds of healthy aging